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Apricot Panettone

37,00 €

Pre-order · available from November 20, ships within a few days

Pre-order: order now and we'll ship it from November 20, within a few days.

Category:

Ingredients, allergens and nutritional values

Ingredients
Soft wheat flour type "0", candied apricots (apricots, glucose-fructose syrup, sugar) 23%, butter, sugar, eggs, apricot jam (apricot purée, glucose syrup, sugar, dextrose), natural yeast (wheat), almond glaze (icing sugar, almond flour, egg white, wheat starch), honey, dextrose, salt, flavourings.
Allergens
GlutenMilkEggsTree nuts
May contain traces of
Peanuts, Soy
Net weight
1 kg
Storage
Store in a cool, dry place. Product subject to natural weight loss.
Made by
Pasticceria D'Elia di Manfredi Domenico · Via Anca del Ponte, 111 · 84039 Teggiano (SA) · Italy
Average nutritional values per 100 g
Energy1815 kJ / 434 kcal
Fat15 g
of which saturates9 g
Carbohydrates51 g
of which sugars25 g
Protein11 g
Sale0,4 g

The expiry date and batch number are on the package.

Description

Our Apricot Panettone

Made with the finest ingredients, selected for you

With candied apricot pieces and apricot jam.

Topping: almond glaze

 

For information, bookings and contacts

Write to us at: info@pasticceriadelia.it

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